Boneless Chicken Tenders

Buffalo, Blazin’ Balsamic Buffalo, Brent’s Buffalo, Jack Daniels BBQ, Sriracha, Honey BBQ,
Garlic Parmesan, Sweet Chili or OriginalB


Brent’s Crispy Buffalo Chicken Quesadilla



With pita chips


Nachos Grande

Topped with tomatoes, olives, jalapeños, lettuce, salsa and a blend of cheeses baked with tortilla chips and served with sour cream


Add Chicken
or Chili – 2.50

Bavarian Pretzel Sticks

Served with cheese sauce


Meatball Sliders

Marinara and provolone


Parmesan Pizza Bites

Served with marinara


Onion Rings

With spicy ranch dipping sauce


Chicken Wings

Buffalo, Blazin’ Balsamic Buffalo, Brent’s Buffalo, Jack Daniels BBQ, Sriracha, Honey BBQ,
Garlic Parmesan, Sweet Chili or Original.

(6 pc.) – $7.00
(10 pc.) – $10.50
(20 pc.) – $18.50

Grecian Fried Calamari

Lightly battered, fried crispy then tossed with oil and garlic, tomatoes, olives and banana peppers


Fried Calamari

With marinara


Fried Mozzarella

Original with marinara
Buffalo Style with bleu cheese – 8.75


Potato Skins

Topped with bacon, cheese and scallions. Served with sour cream


Cheeseburger Sliders

With lettuce and tomato


Garlic Bread with Cheese

Served with marinara



French Onion Soup

Caramelized sweet onions braised in stock topped with homemade croutons, melted provolone and Swiss cheese. Crock


Crock of House Made Chili


Soup Du Jour Ask your server for today’s fresh selection

Ask your server for today’s fresh selection.

Cup - $4.50
Bowl - $5.50

Clam Chowder

Cup - $5.00
Bowl - $6.00


DRESSINGS: Italian, House Greek, White Balsamic Vinaigrette, Caesar, House Bleu Cheese, Ranch, Honey Mustard
Extra Dressing – .5

Add Grilled Salmon to any salad – 10

Add Grilled Shrimp or Steak Tips to any salad – 6.50
Add Chuck Burger Patty – 5

Add Grilled Chicken, Crispy Chicken or
Buffalo Chicken to any salad – 4.50

Cranberry & Bleu

Dried cranberries, crumbled bleu cheese, sunflower seeds and pita croutons with mixed greens and balsamic vinaigrette


House Salad

Mixed greens with cucumbers, tomatoes and onions
Side House Salad – 4.50


Classic Caesar

Crisp romaine, pita chips, Caesar dressing and shredded Parmesan cheese
Side Caesar – 4.75


Steak Tip Salad

House salad topped with bleu cheese crumbles and marinated steak tips


Greek Salad

Feta cheese, kalamata olives, cucumbers, red onions, green peppers, banana peppers, tomatoes and iceberg lettuce
Side Greek Salad – 6


Caprese Salad

Fresh mozzarella, sliced tomatoes and fresh basil with white balsamic vinaigrette over mixed greens



Substitute Sweet Potato Fries, Curly Fries or Onion Rings – 1.5

Gorgonzola Ribeye

16 oz. charbroiled Certified Angus Beef® Ribeye topped with gorgonzola butter and frizzled onions and served with a side and vegetable of the day


Steaks Frites

12 oz. seasoned sirloin with tomato basil tossed greens and garlic parmesan fries


Teriyaki Sirloin Steak

12 oz. Certified Angus Beef® New York strip steak
served teriyaki style with your choice of side and vegetable of the day


Sirloin Steak Tips

8 oz. charbroiled marinated and seasoned Certified Angus Beef® sirloin steak tips served with sautéed onions, peppers, mushrooms, and choice of side


Chicken & Veal

Veal Marsala

Sautéed veal medallions, mushrooms, garlic and basil in a light Marsala wine butter sauce over pasta


Chicken Marsala

Sautéed chicken breast, mushrooms, garlic and basil in a light Marsala demi glace sauce. Served over pasta


Chicken & Sausage Cacciatore

Sautéed with mushrooms, onions and peppers in sherry tomato sauce with choice of pasta


Chicken & Sausage Cacciatore

Sautéed with mushrooms, onions and peppers in sherry tomato sauce with choice of pasta


Fajita Bowl

Onions, peppers, black beans, cheddar jack, white rice, guacamole, salsa & sour cream
Chicken – $16.50
Shrimp – $17.50
Steak – $21.00

Honey Lemon Chicken Kabob

Over rice pilaf, served with vegetable of the day


Lemon Chicken Parmesan

Sautéed egg battered chicken breasts finished with white wine, lemon, capers, parsley and Parmesan cheese. Served over choice of pasta


Chicken Parmesan

Served with pasta


Veal Parmesan

Served with pasta


Veal Toscana

Sautéed veal medallions, prosciutto, mushrooms, melted mozzarella and sage butter sauce over pasta


Chicken Tender Dinner

Fresh battered chicken tenders fried with your choice of sauce. Buffalo, Blazin’ Balsamic Buffalo, Brent’s Buffalo, Jack Daniels BBQ, Sriracha, Honey BBQ, Garlic Parmesan, Sweet Chili or Original. Served with French fries


From the Sea


Baked Haddock

Topped with a blend of panko and Ritz cracker crumbs, white wine, butter, fresh lemon and parsley. Served with choice of side and vegetable of the day


Baked Scallops

Topped with a blend of panko and Ritz cracker crumbs, white wine, butter, fresh lemon and parsley. Served with choice of side and vegetable of the day


Baked Shrimp & Scallops Bacon Bruschetta

Fresh shrimp and sea scallops topped with chopped bacon, tomatoes, basil, Parmesan en casserole with balsamic drizzle. Served with choice of side and vegetable of the day


Chef’s Salmon of the Day

Ask your server about the Chef’s fresh salmon selection



Fried Scallops

Sea scallops fried crispy golden brown, served with tartar sauce


Fisherman’s Platter

Haddock, shrimp, clam strips and scallops fried golden, served with tartar sauce


Fried Shrimp

Large shrimp fried golden brown and served with cocktail sauce


Fish & Chips

Fresh haddock fried golden with tartar sauce



We proudly serve the Certified Angus Beef® brand burgers. All burgers are 1⁄2 lb ground chuck and served with French fries and pickle. Substitute Southwest vegetarian burger, turkey burger or grilled chicken breast for any burger.

Make it a Double Patty – 5
Gluten Free Bulky Roll Available – 2.75
Substitute Sweet Potato Fries, Curly Fries or Onion Rings – 1.5

House Burger

With lettuce, tomatoes and onions
With Cheese – 10.25

Personalize your House Burger
Add House made Chili or Prosciutto – 1.5 Add Extra Cheese, Bacon or Fried Egg – 1.25 Add Onions, Peppers, Jalapeños,
Banana Peppers or Mushrooms – .75


Rodeo Cheeseburger

Melted American cheese, BBQ sauce, crispy bacon and onion rings


Southwest Veggie Burger

Pan seared vegetable burger, melted provolone, field greens, lettuce, tomatoes onions and pesto mayo


Firecracker Burger

Red Hot Buffalo sauce, melted pepper jack, lettuce, tomatoes, onions, jalapeños
and ranch


Crunch Burger

Bacon, cheddar cheese, kettle chips, lettuce, tomato, onions and Sriracha ketchup


Swiss Burger

Melted Swiss, sautéed mushrooms and onions, lettuce and tomatoes


Teddy G’s Ultimate Burger

Melted mozzarella cheese, prosciutto, fried egg, field greens, tomato, onion and pesto mayo


Bonzai Burger

Topped with bacon, coleslaw, onions, lettuce, tomatoes, cheddar cheese and Sriracha mayo



Served with chips. Substitute Fries, Sweet Potato Fries, Curly Fries or Onion Rings – 1.5

Make Any Sandwich a Wrap

Buffalo Chicken Sub

With Buffalo sauce, lettuce and tomato. Bleu cheese served on the side


Grilled Chicken Sandwich

Marinated chicken breast with melted provolone, lettuce, tomatoes and onions on a kaiser roll. Or try it Cajun style with cheddar and Cajun spices



With Lamb and beef mix with tzatziki sauce, tomato, red onion
Platter (with fries) – 9.50


Fish and Chipwich

Fried haddock served on a Kaiser roll. Coleslaw and tartar sauce on the side. Lettuce and tomato added upon request


Grilled Cheese Panini Sandwich

THE ORIGINAL Stuffed with American cheese, lightly brushed with garlic butter and grilled golden brown on your choice of white or marbled rye


Meatball & Mozzarella Panini

With caramelized onions, spinach and marinara


Philly Cheesesteak Sub

Shaved Certified Angus Beef® steak topped with melted American cheese Add Onions, Peppers and Mushrooms – 1.5


Chicken Parmesan Sub

With melted mozzarella and marinara


Mediterranean Wrap

With chicken, hummus, tzatziki, olives, lettuce, tomato & onion


Nantucket Fish Wrap

Fried haddock, bacon, cheddar jack cheese, diced tomatoes and coleslaw stuffed into a flour tortilla


Create Your Own Panini

With your choice of cheese and a pickle
Cheese: American, Mozzarella, Provolone, Cheddar, Feta

Extra Cheese or Bacon – 1.25
Prosciutto – 1.5
Veggies: Sliced Tomatoes, Onions, Green Peppers,
Jalapeños, Basil, Olives, Banana Peppers, Mushrooms – .75 each


Teddy G’s Gourmet Pizza

Available on Teddy G’s 12” Thin Crust or 12” Pan Style Crust.
Gluten Free Crust Available – 2.75

The Greek Salad Pizza

Cheese baked crust topped with tzatziki and cold salad of fresh diced tomatoes, Kalamata olives, cucumbers, iceberg, banana peppers, red onions and feta cheese with house Greek dressing



Light pizza cheese, fresh mozzarella, plum tomatoes, basil and roasted garlic


BBQ Chicken and Caramelized Onion

Roasted BBQ chicken and caramelized red onions atop a cheesy baked crust


Niko’s White Pizza

Herbed ricotta, mozzarella, cheddar and parmesan cheeses


Steak Bomb Pizza

Shaved steak, American and house blend of cheeses with onions, peppers and mushrooms


Caesar Salad Pizza

A crisp, creamy Caesar salad atop a cheesy baked crust with a sprinkle of parmesan cheese


Tuscan Pizza

Plum tomatoes, prosciutto, roasted garlic and basil with a balsamic drizzle


Blazin’ Balsamic

Buffalo Chicken Pizza Topped with grilled chicken tossed in our own blazin’ balsamic Buffalo sauce, bleu cheese crumbles and garlic butter sauce with cheese topped crust


Maya’s Loaded Baked Potato Pizza

Garlic butter topped crust with bacon, sliced potatoes, scallions and our blend of cheeses. Served with sour cream


Original Cheese Pizza

Toppings: Onions, Peppers, Banana Peppers, Broccoli, Tomatoes, Sun-dried Tomatoes, Artichoke Hearts, Basil, Garlic, Mushrooms, Sliced Olives – 1 each

Meatball, Sausage, Bleu Cheese Crumbles, Ricotta, Pepperoni, Bacon, Caramelized Onions, Kalamata Olives, Prosciutto, Feta, Fresh Mozzarella – 2 each



With your choice of penne, linguine or cavatappi pasta.

Gluten Free Pasta Available – 2.25

Grecian Pasta Primavera

Sun-dried tomatoes, artichokes, kalamata olives, capers, onions and basil in a white wine, olive oil and garlic sauce. Finished with crumbled feta

Add Chicken – 4.5
Add Scallops – 10
Add Shrimp – 6.5


Rattlesnake Pasta

Chicken, broccoli and jalapeños with spicy Alfredo sauce topped with fried jalapeños and cheese blend


Chicken & Broccoli Alfredo

Sautéed chicken tenderloins, broccoli and creamy Alfredo sauce


Buffalo Chicken Mac & Cheese

Our crispy Buffalo chicken tossed with our creamy house made mac and cheese


Linguine with Homemade Meatballs or Sausage

With marinara



Sautéed fresh diced tomatoes and garlic in a white wine and parsley butter sauce.
Shrimp – $16.50
Chicken – $16.00
Scallops – $22.00

Eggplant Parmesan

Served with pasta


Homemade Mac & Cheese

Cavatappi and a delicious house made creamy four cheese sauce topped with parmesan panko bread crumb topping

Make It Your Way!
Add to your Mac & Cheese:
Bacon, Prosciutto – 1 each
Onions, Peppers, Jalapeños, Olives, Mushrooms – .75 each


Three Cheese Stuffed Eggplant

Thin sliced eggplant stuffed with prosciutto, ricotta, mozzarella, parmesan and marinara


12 & Under

All kids meals are served with a scoop of ice cream (ice cream dine in only).

SIDE CHOICES*: Baked Potato, Rice Pilaf, Curly Fries, French Fries, Applesauce, Vegetable of the Day

Grilled Cheese*

Served with one side


Chicken Tenders*

Served with one side


Pasta & Sauce


Pasta & Meatball


Cheeseburger Slider*

Served with one side


Macaroni & Cheese


Kids Cheese Pizza


Kids Pepperoni Pizza



French Fries


Curly Fries


Baked Potato


Rice Pilaf


Sweet Potato Fries


Vegetable of the Day




Kettle Chips


Prices are subject to change.

Before placing order, please inform your server if a person in your party has a food allergy. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

179 Main Street Sturbridge Ma, 01566

Dinning Hours
11am – 10pm Sun – Tues
(Kitchen closes at 9pm)

11am – 10pm Wed
(Kitchen closes at 10pm)

11am – Midnight Thurs – Sat
(Limited menu available after 10pm)

2018 Teddy G’s Pub & Grille. All Rights Reserved.